MANTA Yacht Description
Introduced by DMA Yachting, the impressive charter yacht MANTA is a 78 ft power catamaran. The most valuable elements of MANTA are her impeccable styling and interconnection with the sea. MANTA spends the summer season in France. She was delivered by recognized shipbuilder Sunreef Yachts in 2022. The ingenious yacht layout features 5 large cabins and comfortably accommodates a group of 8 guests.
MANTA is classified primarily as a power catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The fascinating cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes connect you with the outside world.
What is the cabin arrangement of MANTA?
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a power catamaran like MANTA, the expected APA is 20% to 35% of the charter price (€15,400 - €26,950), making the charter cost €92,400 to €103,950. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
MANTA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 20%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 154,000EUR to 175,000EUR | 30,800EUR to 52,500EUR | 30,800EUR to 35,000EUR | 215,600EUR to 262,500EUR | Discounts outside the main season are common. | |
| 7 day charter | 77,000EUR to 87,500EUR | 15,400EUR to 26,250EUR | 15,400EUR to 17,500EUR | 107,800EUR to 131,250EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 38,500EUR to 43,750EUR | 7,700EUR to 13,125EUR | 7,700EUR to 8,750EUR | 53,900EUR to 65,625EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 77,000EUR / 6 * 3 days = 38,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR77,000
High season rate: EUR87,500
Charter fee + APA + VATCharter fee + APA + VAT
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain: GREGORY LE GLOAHEC
Name: Gregory Le Gloahec
Position: Captain
Nationality: French
Languages: French, English, German
With over 15 years of professional experience at sea, Captain Gregory Le Gloahec has built an impressive career commanding both sailing and motor yachts across the Mediterranean and Caribbean. Holding a Captain 500 certification and extensive charter experience, he combines strong technical expertise with a genuine passion for delivering exceptional guest experiences.
Throughout his career, Gregory has worked on a diverse range of vessels, from luxury motor yachts and large sailing catamarans to offshore passenger transport operations. His cruising grounds span some of the world's most sought-after destinations, including Corsica, Sardinia, the Bahamas, the Grenadines, and the British Virgin Islands. He has also completed multiple transatlantic crossings, demonstrating both his seamanship and offshore navigation capabilities.
Known for his calm leadership, professionalism, and attention to detail, Gregory excels at creating memorable experiences tailored to each guest's expectations. Whether planning a multi-day itinerary, navigating remote anchorages, overseeing technical operations, or ensuring the highest standards of service onboard, he approaches every charter with enthusiasm and dedication.
His extensive background in both owner and charter operations has given him a thorough understanding of vessel management, maintenance, guest relations, crew coordination, and safety procedures. Combined with his multilingual abilities and international experience, he is equally comfortable hosting families, experienced yachtsmen, and first-time charter guests.
Passionate about travel and discovering new destinations, Gregory continues to bring energy, reliability, and a wealth of knowledge to every yacht he commands.
Qualifications: Captain 500 | Captain 200 Sail | Cruising Sailing Instructor (First Degree) | STCW | DUT Commercial Techniques | International Marketing Studies
Name: Denis De Coster
Position: Executive Chef
Nationality: Belgian
Languages: French, English, Spanish
With over 25 years of international culinary experience, Denis brings passion, creativity, and professionalism to every charter. Having worked in luxury hotels, fine dining restaurants, high-end event catering, and aboard luxury Sunreef catamarans, he has developed expertise in French, Mediterranean, Asian, Japanese, and vegetarian cuisine.
Denis is known for his adaptability and attention to detail, creating bespoke menus tailored to each guest's preferences and dietary requirements. Whether serving relaxed family-style meals or elegant fine dining experiences, he combines classic techniques with modern influences to deliver exceptional cuisine and memorable moments on board.
Qualifications: Professional Diploma in Hotel Management | Catering & Event Organization Qualification | STCW Basic Safety Training | HACCP Certified | BSB (Good Beer Service) Certificate | 25+ Years International Culinary Experience
Name: Megan Alicia
Position: Stewardess
Nationality: British / South African
Languages: English
Megan brings a warm, positive energy and a strong service background to every yacht she joins. Having worked as both Sole Stewardess and Service Stewardess aboard a busy 34m private and charter yacht in the Mediterranean, she has proven her ability to independently manage interiors, deliver exceptional guest service, and maintain the highest standards under pressure.
With experience spanning luxury hospitality, fine dining service, and yachting, Megan excels in silver service, cocktail preparation, housekeeping, provisioning, table styling, and guest care. Her attention to detail and natural ability to anticipate guests' needs create a welcoming atmosphere that leaves a lasting impression.
Beyond her stewardess skills, Megan is a certified 200-hour Yoga Instructor, offering guests personalized yoga, meditation, and wellness sessions designed to enhance relaxation and wellbeing onboard. Her versatility was further demonstrated when she stepped into the galley during a charter season, assisting with guest breakfasts, platters, provisioning, and daily operations to ensure seamless service.
Known for her professionalism, positive attitude, and strong work ethic, Megan is a dedicated team player who consistently goes above and beyond to create memorable guest experiences.
Qualifications: STCW | SAMSA Certified | Green to Gold Stewardess Course | Food Hygiene Level II | 200-Hour Yoga Teacher Training | Mixology & Silver Service Experience
Name: Katarina Krstojević
Position: Stewardess / Cook / Deckhand
Nationality: Montenegrin
Languages: Serbian, English, Bulgarian, Basic Spanish, Basic Russian
Katarina is a highly experienced and versatile yacht crew member with over seven years of experience working aboard both private and charter yachts throughout the Mediterranean. Having successfully held Stewardess, Cook, and Deckhand roles on vessels ranging from 45ft to 78ft, she brings a well-rounded skill set and a hands-on approach to every aspect of yacht operations.
Accustomed to working on dual-crew yachts, Katarina is confident managing interiors, guest service, housekeeping, cooking, provisioning, deck maintenance, anchoring, tender operations, and navigation support. Her extensive cruising experience spans France, Italy, Spain, Corsica, Sardinia, Croatia, Montenegro, and the wider Western Mediterranean.
Known for her strong work ethic, adaptability, and attention to detail, Katarina consistently delivers exceptional guest experiences while maintaining the highest standards onboard. Whether assisting with deck operations, preparing meals, or ensuring a flawless interior presentation, she approaches every task with professionalism and enthusiasm.
Qualifications: STCW95 | ENG1 | Licensed Medical Technician | Driver's License A/B | Extensive Private & Charter Yacht Experience

















