RARE GEM

James Arnold

Captain

British · English, French, Italian

With over 17 years of experience in yachting and more than 25 years spent living in the South of France, yachting has been a defining part of his life. His passion for the sea began in childhood, cruising the Solent on his grandfather’s summer sailing trips along the southern coast of England—an experience that naturally led him into a career in the industry. Before earning his stripes as a Captain, he spent six years working and training in various First Officer roles. Prior to that, during his twenties, he held numerous deckhand positions on yachts of varying sizes, traveling to destinations all over the world. Now residing in Nice with his young family and based in Port Lympia, he brings both extensive experience and a deep personal passion to his role as Captain. He takes great pride in sharing the Mediterranean’s most beautiful anchorages, remarkable ports, and exceptional five-star restaurants with clients and owners, ensuring every journey aboard Motor Yacht Rare Gem is a unique and unforgettable experience. In his spare time, he enjoys traveling with his family, as well as playing tennis and skiing.

Adel Abo Oof

Chef

Italian · English, Italian, Spanish, Arabic

Adel is an Italian chef with over five years of experience in restaurants and on luxury yachts. His cooking style is modern Mediterranean, rooted in Italian tradition and built around fresh, seasonal ingredients. He specializes in seafood, homemade pasta, premium meats, and elegant desserts, with a focus on clean flavors and refined presentation. Adel's goal is to create memorable dining experiences tailored to each guest's preferences. Outside the kitchen, he enjoys traveling, exploring new cuisines, staying active, and continually refining his craft through learning and experimentation.